I remember the spuds and Spuds Mackenzie Bud Light Bar Shirt we would put down skillets of onions we had plenty of them I could ate spuds ? three times and growing up my mother would put down spuds for the hens and pigs I would take them out of the pot ate them with spuds and milk it was grand it tasted better than sweets
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I remember my dad bringing in the first set of Spuds Mackenzie Bud Light Bar Shirt and my mum boiling them then we sat around the table and tasted them with lots of butter and they were the best potatoes I ever tasted. my dad was very proud of having the best potato crop in north county dublin and also had great reputation in Lightfoot’s market for the best potatoes ever so proud of my dad
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Loved spuds done like that Spuds Mackenzie Bud Light Bar Shirt . Freshly dug up washed in the rain water collected in the rain barrel put into the big black pot rung on the crook and boiled over the open turf fire. Then put on a plate in the middle of the table with freshly churned buttermilk or unpasteurised milk with loads of butter onions or scallions. When the butter was churned it was floated in a bath of water no fridge. The remains of the potatoes was mixed with hen meal and feed to the hens.